Destination Dining

Courtesy of Wolfgang Puck Fine Dining Group

Trailblazing restaurant Spago celebrates its 25^th anniversary.

Twenty-five years ago, Chef Wolfgang Puck rolled the dice and opened the first fine-dining restaurant at The Forum Shops in Las Vegas, helping usher in a dining revolution, and kicking open the door to chefs from around world.

As Puck now tends to his global empire, Spago is headed by Chef de Cuisine Dylan Hallas, who after several stops at prominent Southern California restaurants, packed his knives and came to join Puck’s team. “There is a lot of history here, and there are big shoes to fill,” Hallas admits.